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Why is Alphonso Mango so Expensive?

Mangos are delicious and divine to taste. But have you ever wondered why Alphonso mangoes so Expensive? In this article, we’ll explore the factors that contribute to the high price of Alphonso mangoes.

Hapoos Mango as National Obsession

Alphonso mangoes are not only India’s most beloved fruit, but they’ve also become a national obsession. The sweet, luscious Alphonso is now commanding high prices in markets all over the world. 

But why are these particular alphonso  mangoes so expensive? 

It all has to do with quality. Alphonso mangoes are prized for their unique flavor, which is a perfect balance of sweetness and acidity. They’re also incredibly fragrant and have a smooth, creamy texture. In short, they’re the perfect mango. But because they’re so perfect, Alphonso mangoes are also in high demand. And since they only grow in certain parts of India (namely, the Konkan region), they can be difficult to come by. 

This limited supply means that growers can charge a premium for their fruit. If you’re lucky enough to get your hands on an Hapoos Mango, you’ll understand why they’re so coveted. 

Enjoying the exotic sweetness and aroma of the Alphonso in its purest, most natural form. Sourced from Devgad and Sindhudurg regions in Maharashtra state,  Mangoes are handpicked and ripened to perfection, bursting with flavour.

They are the king of mangoes!

Unique Features of Hapus Aamba Which Completely Worth its High Price

Alphonso mango is one of the most popular types of mangoes in the world. The fruit is grown in India and exported to many countries. It is well-known for its unique taste and aroma. There are many reasons why Alphonso mango so expensive. 

Firstly, the fruit is only grown in specific regions of India. Secondly, the climate and soil conditions in these regions are ideal for Alphonso mangoes. This results in a limited supply of the fruit. Thirdly, Alphonso mangoes are hand-picked and processed. The process of harvesting and packing the mangoes is very labor-intensive for the farmers. This adds to the cost of the final product. Despite its high price, Alphonso mango is very popular among consumers. 

The Alphonso Aam, also known as Hapus Aamba, is a special variety of mango that grows in Ratnagiri and Devgad, India. These mangos are renowned for their lusciously sweet flavor, juicy texture, and bright yellow color. Each mango is hand-sorted to ensure the highest quality fruit reaches your doorstep. 

Alphonso is the most sought-after and savoured kind of mango in India, renowned for its sweetness, richness, taste and flavor. Our Alphonso Mangoes are sourced from world renowned Devgad Ratnagiri region, and come under the banner of Hapus Amba.

Mangos from Sindhudurg are known as Devgad and Ratnagiri are from the district of Ratnagiri in India  This variety of mango is famous for its characteristic golden color with a plethora of flavors – rich, creamy and delightfully juicy.

At AamBoss these mangoes are handpicked and diligently packed with utmost care to bring them in their best condition to your homes.

The unique taste and aroma of the fruit make it worth the price. Post products of hapus mangoes like. Pulp, Jam, Jelly or Aam Papad are Available At AamBoss.

Preservation and Marketing of Alphonso Mango

Alphonso mangoes are some of the most expensive mangoes in the world. Why is this? Part of it has to do with the fact that they’re only grown in a limited part of India. The climate there is ideal for producing Alphonso mangoes, and the soil is rich in the minerals and nutrients that the trees need to thrive. The other reason Alphonso mangoes are so expensive is because of the care that goes into preserving them. 

Once they’re picked, they’re immediately transported to special facilities where they’re cooled and sorted. Only the best fruit is selected for export. The process of packing and shipping them is also very delicate, as Alphonso mangoes are very fragile. 

All of this adds up to a high price tag for Alphonso mangoes. But for many people, they’re worth it! The sweet, creamy taste and unique texture make them a special treat. And because they’re so rare, they can be a fun way to show off your culinary knowledge to friends and family.

How Pest Management Is Done For Alphonso Tree

Pest management is one of the most important aspects of growing Alphonso mangoes. The trees are susceptible to a variety of pests, including mealybugs, scale insects, and mites. Mealybugs in particular can do a lot of damage to the fruit, causing it to rot. 

Scale insects and mites can also infest the tree, and both can cause the leaves to turn yellow and drop off. In severe cases, the tree may even die. Pest management is done by spraying the tree with a pesticide that will kill the pests. The timing of the spraying is important, as it needs to be done before the pests have a chance to do too much damage. 

The frequency of the spraying will depend on the severity of the infestation. For light infestations, spraying every two weeks should be sufficient. For more severe infestations, spraying every week may be necessary.

Hapus Aam are the Cadillac of mangoes, and their price tag reflects that. But what makes them so special? For starters, they’re incredibly delicious, with a complex flavor that’s both sweet and tangy. They’re also very fragrant, which makes them all the more appealing. 

In addition, Hapoos mangoes are relatively rare, which contributes to their high cost. If you’re looking for a truly special treat, Alphonso mangoes are definitely worth the splurge.